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A rapid method for stereospecific glyceride analysis and its application to soybean and oat varieties

机译:立体定向甘油三酸酯的快速分析方法及其在大豆和燕麦品种中的应用

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摘要

Rapid methods for the analysis of glyceride structure were explored so they could be applied to the determination of the extent of variation in glyceride structure of oilseed crops and possible use in oil crop breeding. For analysis of the sn-2-position of glycerol and the generation of diglycerides for stereospecific analysis, a method was adopted in which pancreatic lipase hydrolysis of the triglycerides and subsequent separation of the mono- and diglycerides was achieved on one thin layer silica gel plate;Attempts to phosphorylate diglycerides for stereospecific analysis of the glycerides on thin layer plates either with the enzyme diglyceride kinase or phenyldichlorophosphate were unsuccessful. But if the diglycerides were phosphorylated with phenyldichlorophosphate in a test tube, the phosphatide that were formed could be hydrolyzed with snake venom and the products separated on a single thin layer silica gel plate. These procedures made a reasonably rapid method possible;These methods were applied to a number of varieties and plant introductions of soybeans, Glycine max, and a closely related wild species, Glycine soya. A number of oat varieties, Avena sativa, and a closely related wild species, Avena sterilis, were also analyzed. The results were similar to those previously reported for soybeans and other oilseed plants. There was a linear relationship between the amount of a fatty acid on a particular position of glycerol and the amount of the fatty acid in the whole oil. Lines were fitted to the data by linear regression. None of the varieties and introductions tested varied widely from the linear relation. The plants deviating most from the linear relations need to be advanced a generation and retested to determine if the variation is genetic or environmental.
机译:探索了一种用于分析甘油酯结构的快速方法,以便将其应用于确定油料作物的甘油酯结构的变化程度以及在油料作物育种中的用途。为了分析甘油的sn-2-位置和生成甘油二酸酯以进行立体定向分析,采用了一种方法,其中胰腺脂肪酶水解甘油三酸酯并随后在一个薄层硅胶板上分离甘油单酸酯和甘油二酸酯;尝试用甘油二酸酯激酶或苯基二氯磷酸酯对甘油二酸酯进行磷酸化以进行薄层板上甘油酯的立体定向分析失败。但是,如果在试管中用苯基二氯磷酸酯将甘油二酸酯磷酸化,则可以用蛇毒将形成的磷脂水解,并将产物在一块薄硅胶板上分离。这些程序使合理快速的方法成为可能;这些方法被应用于大豆的大豆品种Glycine max和密切相关的野生品种大豆Glycine大豆。还分析了许多燕麦品种燕麦燕麦(Avena sativa)和密切相关的野生物种燕麦燕麦(Avena sterilis)。结果与以前报道的大豆和其他油料作物的结果相似。在甘油的特定位置上的脂肪酸量与全油中的脂肪酸量之间存在线性关系。通过线性回归将线拟合到数据。线性关系没有一个被测试的品种和引种相差很大。偏离线性关系最大的植物需要提前一代并进行重新测试,以确定变异是遗传的还是环境的。

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  • 作者

    Pan, Wenchi Peter;

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  • 年度 1981
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  • 原文格式 PDF
  • 正文语种 en
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